Laksana Thai Cuisine Menu (Update 2025)

Sour soup with lemongrass, kaffir lime leaves, galangal, onions, roasted rice-chili powder, chili, cilantro, and your choice of Basa fish filets or sliced chicken.

Lemongrass with galangal, kaffir lime leaves, coconut milk, mushrooms, and cilantro with your choice of combination seafood, prawns, chicken, or fresh tofu.

Lemongrass soup soup with mushrooms, galangal, kaffir lime leaves, tomatoes, and cilantro with your choice of combination seafood, prawns, chicken, or fresh tofu.

Prepared with ground chicken, tofu, bean thread noodles, Napa cabbage, cilantro, and seaweed.

Prepared with prawns, mussels, calamari, Basa fish, basil, onions, and mushrooms.

Choice of grilled prawns or grilled chicken tossed in garlic-lime dressing, cashew nuts, onions, cilantro, and sliced mango.

Choice of grilled prawns or grilled chicken with toasted coconut tossed in chopped kale, onions, and sweet & sour lime-smoke chili dressing.

Prepared with bean-thread noodles, onions, celery, tomatoes, ground chicken, prawns, calamari, and garlic with a tangy pungent chili-lime dressing.

Sweet & sour flavor with a choice of shrimp & peanuts or salted crab with green beans, tomatoes, and a tangy pungent chili-garlic lime dressing.

Pan-seared chicken boneless thighs marinated with Greek yogurt and served with seasoning butter fried rice with turmeric powder and red onions.

Ground chicken with mint, cilantro, and onions dressed with lime juice, roasted rice powder, and ground red chili. Served with lettuce and fresh cucumber. Recommended with purple sticky rice from our side orders.

Northern style Thailand yellow egg noodles served with cabbage and chicken drumstick in curry topped with crispy noodles.

Northeastern style of Thailand steamed vermicelli noodles served with fish curry, Basa fish fillets, and fish balls.

Boneless chicken thighs marinated in special oyster sauce and served with chili-garlic-lime sauce. Recommended with our purple sticky rice from our side orders.

Marinated pork in special oyster sauce served with lime-soy sauce. Recommended with our purple sticky rice from out side orders.

Crispy rice tossed in lime dressing, ginger, dried chili, red onions, peanuts, mint, cilantro, ground pork, and fermented pork sausage.

Stir-fry white onion garlic chili.

Roasted rice powder, lime juice, dried chili, galanga lime leaves, mint, onions, cilantro, and fresh cucumber.

Simmered in mixed authentic homemade recipe and chili paste, turmeric, yellow curry powder, potatoes, zucchini, white onions, red bell peppers, galangal, and kaffir lime leaves. Medium spicy level.

Sautéed with yellow curry powder, egg, garlic, onion, green peas, Chinese celery, red bell peppers, and your choice of softshell crab, prawns, or chicken.

Crispy filet of tilapia with medium spicy sweet Thai chili sauce, finger root, kaffir lime leaves, red bell peppers, and crispy basil.

Sautéed in authentic homemade Thai chili paste, young peppercorns, mushrooms, green beans, red bell peppers, basil, and your choice of steamed Basa fillets, prawns, beef, chicken, or pork.

Char-grilled salmon marinated with Thai curry sauce, mushrooms, red bell peppers, basil, and kaffir lime leaves.

Stir-fry prawns, mussels, and calamari with red bell peppers, basil, and chili-garlic sauce. Non-spicy available.

Famous Thai wok-tossed green vegetables stir-fry with chili-garlic soy bean sauce. Non-spicy available.

Authentic ground chicken stir-fry with red bell peppers, chili-garlic, and basil. Non-spicy is available.

Stir-fry with mushrooms and served with fresh cucumber and your choice of prawns, beef, pork, or chicken.

Stir-fry Thai red chili paste, green beans, and red bell peppers with your choice of prawns, beef, pork, or chicken.

Sautéed chili garlic, basil, eggplant, and red bell peppers with your choice of prawns, beef, pork, or chicken. Non-spicy is available.

Wok-tossed zucchini, broccoli, carrots, green beans, celery, and cabbage with your choice of prawns, beef, pork, or chicken.

Wok stir-fry sliced ginger, green onion, and wood-ear mushrooms with your choice of prawns, beef, pork, or chicken.

Mediumly spiced green curry with zucchini, eggplant, red bell peppers, green peas, and basil. Mild spice level not available.

Mildly spiced red curry with chunks of pineapples, sliced bamboo shoots, red bell peppers, and basil.

Very mild curry with carrots, potatoes, and onions.

Mildly spiced thick curry with zucchini, green beans, red bell peppers, and sliced kaffir lime leaves.

Mildly spiced thick peanut red curry with carrots, potatoes, and onions.

Stir-fried kaffir lime leaves, onions, smoked chili paste, and green peas with your choice of crab meat, prawns, beef, chicken, or pork.

Fried rice with chili-garlic, red bell peppers, green beans, and basil with your choice of crab meat, prawns, beef, chicken or pork. Choose your spice level.

Fried rice with eggs, white onions, and tomatoes with your choice of crab meat, prawns, beef, chicken, or pork.

Prepared with eggs, onions, green peas, black pepper powder, and carrots.

Prepared with eggs, onions, and Chinese broccoli.

Fried rice with turmeric powder, raisins, cashew nuts, carrots, green peas, egg, chunks of pineapple, and white onions with your choice of crab meat, prawns, beef, chicken, or pork.

Fried rice with chili-garlic, red bell peppers, green beans, onions, and basil.

Fried wontons wrapped with sweet corns, avocado, and cream cheese. Served with sweet & sour sauce.

4 rolls (8 half pieces) stuffed with cabbage, carrots, bean thread noodles, and taro. Served with sweet & sour sauce.

Fresh spring rolls topped with fried tofu and served with Thai peanut sauce.

Pan-fried puff pastry served with peanut curry sauce.

Fried wonton wrappers stuffed with curry powder and seasoned potatoes served with cucumber salad & peanut sauce.

Prepared with your choice of fresh tofu or vegetables, bean thread noodles, Napa cabbage, cilantro, and roasted seaweed.

Tossed in garlic-lime dressing, cashew nuts, onions, cilantro, and sliced mango.

Toasted coconut tossed in chopped kale, onion, and sweet & sour lime-smoke chili dressing.

Northern style yellow egg noodles served with cabbage and fried tofu in curry noodles and topped with crispy noodles.

Sautéed with yellow curry powder, egg, garlic, onions, green peas, Chinese celery, red bell peppers, and your choice of fried tofu or fresh tofu.

Sautéed in authentic homemade Thai chili paste, young peppercorns, mushrooms, green beans, red bell peppers, basil, and your choice of fried tofu or fresh tofu. Mild or medium spicy not available, hot only.

Stir-fry red bell peppers, basil, and chili garlic sauce with your choice of fried tofu or fresh tofu. Non-spicy is available.

Mildly spiced thick peanut red curry with carrots, potatoes, and onions.

Pan-fried thin rice noodles with eggs, bean sprouts, and green onions in a sweet tamarind sauce, served with ground peanuts and your choice of fried tofu or vegetables.

Flat rice noodles stir-fried with broccoli and egg with your choice of fried tofu or vegetables.

Stir-fry bean thread noodles with egg, Napa cabbage, Chinese broccoli, and tomatoes with your choice of fried tofu or vegetables.

Flat rice noodles stir-fried with chili, garlic, basil, broccoli, red bell peppers, and cabbage with your choice of fried tofu or vegetables.

Coke, Diet Coke, Root Beer, or Sprite.